Making Gelato!

We watched as a gelato expert made his gelato in the back of his gelato store. The equipment runs 32,000 euro each for the mixer machine! See pictures. We had a sample afterwards of his yogurt flavored gelato and a flavor that tasted like vanilla. The shop is located in Viterbo, Italy.

The Gelato Shop L'Antica Latteria

The owner and his son. His son translated to English for us.

The size of the preparation kitchen.

Step one, mix first batter

Step 2 - add cream

Add sugar

Mix, what a large mixer! must weigh 40 pounds!

Add another special potion!

Put into large automatic mixer. 32,000 euros to buy it!

Mixing away!

Starting a new batch, this one has a yogurt taste (tangy)

Mix, Mix Mix!

First batch is ready, he starts releasing it from the machine

Yum!

The inside of the mixer

He puts fresh gelato in a freezer, ready to go to the front counter

A view of the gelato from the